Bakin karfe ko dutse? Yadda ake zabar kwanon dafa abinci (4)

3. Wace hanyar shigar nutsewa za a zaɓa?

Akwai nau'ikan gama-gari guda uku: a kan mataki, matakin ƙasa, da matsakaicin mataki. Bambanci ya ta'allaka ne a cikin tsarin shigarwa.

Abũbuwan amfãni: ƙananan fiye da countertop, mai sauƙin tsaftacewa, kyakkyawan kyan gani da jin dadi.

Hasara: Shigarwa yana da ɗan rikitarwa, ana buƙatar ƙarin caji, kuma akwai wasu buƙatu don ƙarfi da ɗaukar nauyi na countertop.

Taichung

Fahimtar mai sauƙi ita ce shigar da lebur ɗin cikin kwandon kwandon shara, ta yadda kwandon kwandon kwandon shara da kauri ɗaya suke da kauri ɗaya.

Abũbuwan amfãni: Babu kusan matattun sasanninta da faduwa, yana da sauƙi don tsaftace tebur, kuma hangen nesa yana da kyau.

Rashin hasara: Yin aiki yana da wahala sosai kuma sake zagayowar yana da tsayi, kuma ana buƙatar ƙarin caji.

Tips:

Daga kwatancen da ke sama, sinks daban-daban suna da nasu amfani da rashin amfani. Ni da kaina muna tsammanin za mu iya yin la'akari dalla-dalla daga bangarori da yawa, kamar kasafin kuɗi, yanayin dafa abinci, da halaye na rayuwa.

Idan kun fi mai da hankali ga amfani na nutsewa kuma ba haka ba ne mai ƙwazo a cikin tsaftacewa, bakin karfe na bakin karfe ya fi dacewa da gidaje na yau da kullum. Bayan haka, hanyar da ta dace don zaɓar ita ce bibiyar kyakkyawa bayan ingancin ya wuce gwajin.